Description
These Mint Brownie Bites are the perfect combination of rich chocolate and refreshing mint in bite-sized form. They’re the ultimate treat for any occasion, with a fudgy brownie base topped with a creamy mint layer and a drizzle of chocolate.
Ingredients
Scale
- ½ cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- ½ cup all-purpose flour
- ⅓ cup cocoa powder
- ½ teaspoon baking powder
- 1 teaspoon mint extract
- 1 cup powdered sugar
- 2 tablespoons heavy cream
- ½ cup dark chocolate chips
Instructions
- Preheat your oven to 350°F (175°C). Grease your baking pan with butter or line it with parchment paper for easy removal.
- In a mixing bowl, combine the butter, sugar, eggs, cocoa powder, flour, and baking powder. Mix until just combined.
- Pour the brownie batter into the prepared pan. Smooth the top to make sure it’s even.
- Bake the brownies for 18-20 minutes, or until a toothpick inserted comes out clean. Let the brownies cool completely in the pan.
- While the brownies are cooling, prepare the mint filling by whisking together powdered sugar, heavy cream, and mint extract. Once the brownies are cool, spread the mint filling over the top.
- Melt the chocolate chips and drizzle over the mint layer for an extra decadent touch. Allow the chocolate to set before cutting.
- Cut the brownies into small bites, serve, and enjoy!
Notes
- For a festive touch, add crushed peppermint candies on top of the chocolate drizzle.
- For a stronger mint flavor, add more mint extract to the filling (but be careful not to overpower the chocolate).
Nutrition
- Serving Size: 1
- Calories: 140
- Sugar: 15g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 35mg
Keywords: mint brownie bites, mint chocolate, brownie recipe, bite-sized brownies, easy dessert