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Crockpot Hamburger Potato Casserole

  • Prep Time: 15 minutes
  • Cook Time: 5 hours
  • Total Time: 5 hours 15 minutes
  • Yield: 6 servings
  • Category: Main Dish
  • Method: Slow Cooking
  • Cuisine: American
  • Diet: Halal

Description

A warm and hearty Crockpot Hamburger Potato Casserole layered with tender potatoes, juicy ground beef, and creamy cheese sauce — a comforting slow-cooked meal that’s perfect for family dinners.


Ingredients

  • Ground Beef: 1½ pounds — provides the hearty base and rich flavor.
  • Potatoes: 5 medium (thinly sliced) — create the creamy, layered texture.
  • Onion: 1 large (diced) — adds depth and a touch of sweetness.
  • Cream of Mushroom Soup: 1 can (10.5 oz) — binds everything with velvety smoothness.
  • Milk: ½ cup — thins the soup into a rich sauce that seeps into every bite.
  • Cheddar Cheese: 1½ cups shredded — adds gooey, melty richness on top.
  • Garlic Powder: 1 teaspoon — enhances the savory notes.
  • Salt: 1 teaspoon — balances and brings out flavors.
  • Black Pepper: ½ teaspoon — adds a subtle kick.
  • Butter: 2 tablespoons (cut into cubes) — adds richness as it melts through the layers.

Instructions

  1. Preheat Your Equipment: Set your crockpot to low heat so it’s ready for layering.
  2. Combine Ingredients: Mix the soup, milk, garlic powder, salt, and pepper to create the creamy sauce.
  3. Prepare Your Cooking Vessel: Lightly grease your crockpot with butter or cooking spray.
  4. Assemble the Dish: Layer half the potatoes on the bottom, followed by half the beef, onions, and sauce. Repeat layers and top with cheese.
  5. Cook to Perfection: Cover and cook on low for 5–6 hours or on high for 3–4 hours until the potatoes are tender.
  6. Finishing Touches: Sprinkle extra cheese in the last 10 minutes for a melted, bubbly finish.
  7. Serve and Enjoy: Let rest for a few minutes, then dish up creamy, cheesy comfort in every spoonful.

Notes

  • Use freshly shredded cheese for smoother melting.
  • Slice potatoes evenly for even cooking.
  • Brown the beef before layering for richer flavor.
  • Let the casserole rest before serving for perfect texture.

Nutrition

  • Serving Size: 1 portion
  • Calories: 425
  • Sugar: 3g
  • Sodium: 780mg
  • Fat: 25g
  • Saturated Fat: 11g
  • Unsaturated Fat: 12g
  • Trans Fat: 0.5g
  • Carbohydrates: 28g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 90mg

Keywords: crockpot hamburger potato casserole, slow cooker beef casserole, creamy potato bake, easy family dinner, comfort food recipe