Description
Cheeseburger Pie is a savory, comforting classic inspired by the Pioneer Woman. Made with seasoned ground beef, melty cheddar cheese, and a simple Bisquick-style crust, this easy-to-make dinner brings all the flavors of a cheeseburger into a sliceable, family-friendly pie.
Ingredients
Scale
- 1 lb ground beef
- 1 small yellow onion, chopped
- 2 cloves garlic, minced
- 1 cup shredded cheddar cheese
- 2 eggs
- ½ cup milk
- ½ cup biscuit or baking mix (like Bisquick)
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C). Lightly grease a 9-inch pie dish.
- In a skillet over medium heat, cook the ground beef, chopped onion, and garlic until the beef is browned and the onion is tender. Season with salt and pepper to taste. Drain any excess fat.
- Spread the cooked beef mixture evenly in the bottom of the prepared pie dish. Sprinkle shredded cheddar cheese evenly over the top.
- In a separate bowl, whisk together the eggs, milk, and biscuit/baking mix until smooth.
- Pour the batter evenly over the meat and cheese layers.
- Bake for 25–30 minutes, or until the top is golden brown and a knife inserted in the center comes out clean.
- Let cool for 5 minutes before slicing and serving.
Notes
- Top with ketchup, mustard, or pickles for a true cheeseburger flavor experience.
- Swap in ground turkey or chicken for a lighter version.
- Use pepper jack or a cheese blend for a spicy twist.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 390
- Sugar: 2g
- Sodium: 480mg
- Fat: 26g
- Saturated Fat: 11g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 27g
- Cholesterol: 115mg
Keywords: cheeseburger pie, Bisquick cheeseburger pie, pioneer woman recipe, easy dinner bake, ground beef pie